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History of Marijuana

Marijuana is a product derived from the cannabis plant, one of the oldest crops known to humans. It is commonly smoked. But it can also be eaten, brewed in teas, or have its active ingredients mixed in with other foods, which are often referred to as “edibles.”

 

The author wishes to acknowledge the work of many cannabis cooks, without whom this book would not have been possible. The staff of High
Times fondly remembers Chef Ra, also known as Jim Wilson, author of the “Psychedelic Kitchen” column for fifteen years before his untimely
passing in 2006. We are also very grateful for the ongoing work of Ashley Boudreaux and Chef Mike Delao, our current cannabis recipe contributors.

The Benefits of Cannabis

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